SCRUMPTIOUS CHANA DAL HALWA: A FESTIVE DELIGHT

This irresistible dessert is a classic treat primarily prepared during festivals and celebrations. Made with cooked chana dal, infused with milk and enriched with aromatic ingredients, this halwa is a genuine taste of heritage. Its smooth texture and exquisite flavor make it a cherished dish among people of all generations. The method of making ch

This scrumptious soup is packed with nutritious produce. It's the ideal meal for a cold day. You can simply customize it with your favorite spices. Here's what you'll need: * 2 tablespoons of olive oil * 1 large onion, sliced * 2 pinches of garlic, pressed * 4 cups of vegetable broth * 1 quart of diced tomatoes * half a pound of chopped carrot